Managing Salinity in Citrus

Salinity resistance of citrus seedlings in relation to hydraulic conductance, plasma membrane ATPase and anatomy of the roots

The evaluation of the response of three rootstocks to conditions of high salinity (NaCl 90 mmollL) and the relationship with different parameters was the objective of this study. The three rootstocks were Cleopatra Mandarin, considered to be tolerant to salinity, Citrange Carrizo and Citrus Macrophylla, considered to be sensitive to salinity. We related the differences in salinity resistance to water and nutrient uptake, ATPase and anatomy of roots. For this, root hydraulic conductivity, ion concentrations in the xylem obtained under transpiration flow, root plasma membrane ATPase activity and anatomy of the root tips were determined in seedlings grown in a controlled environment.

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